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Cin-Cin Wine Bar resulted from a
friendship of a successful Bay Area local restaurateur and a
former Google marketing professional-turned-sommelier. Don Durante
and Lisa Rhorer developed the concept of Cin-Cin based on their
passion for food, wine and the environment.
Cin-Cin is a neighborhood wine bar for
friends and family to enjoy food and wine produced by sustainable,
organic and biodynamic methods — A place where you can nourish
your palate with pure, sophisticated and intense flavors,
surrounded by a fun and inviting atmosphere. Come and experience
what “good for you” can taste like.
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