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At Cin-Cin, we are passionate about the food and wine experience and how it brings a sense of conviviality to people. We offer a global-comfort food menu inspired by Spanish, Asian and California cuisine. Our small plate menu and wine list entices people to share and explore a variety of flavors.
Wine Director, Lisa Rhorer has assembled a global wine list with a special focus on sustainable, organic and biodynamic wines that complement the delicate, layered flavors and textures of Chef Chris Schloss' menu.
Wines by the Glass | Wines by the Bottle
Hours of Operation
Happy Hour - Monday - Saturday 4 - 6 p.m.
Serving Dinner Nightly
Monday - Thursday 5 - 10 p.m.
Friday - Saturday 5 - 11 p.m.
Closed Sunday
Saturday, February 6
3 - 5 PM
$30 includes tastes of several wines and tapas
Please RSVP to lisa@cincinwinebar.com
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